Château du Vieux Moulin

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Located in Loupiac, Gironde, Château du Vieux Moulin produces wines under the Corbières appellation. Managed by EARL Alexandre They et associés, this family-run winegrowing estate crafts red cuvées from carignan, grenache, syrah, and mourvèdre.

image de presentation de l'evenement
© Château du Vieux Moulin

Identity

Château du Vieux Moulin is situated in Loupiac, Gironde. It is currently managed by EARL Alexandre They et associés.

History and philosophy

The estate boasts a family history spanning two centuries, starting with Suzanne and Jean Perromat. In 2000, Alexandre They was the owner of the property.

Appellations

Château du Vieux Moulin produces wines under the Corbières appellation.

Practical information

The estate is located at Jean Faux, 33410 Loupiac. Château du Vieux Moulin can be reached by telephone on +33 (0)5 56 27 03 48. On-site wine sales and tastings are available.

Find out more

Official estate website

Frequently asked questions

Who are the current owners of Château du Vieux Moulin?
Château du Vieux Moulin is currently managed by EARL Alexandre They et associés. The estate has a long family history, beginning with Suzanne and Jean Perromat. In 2000, Alexandre They owned the property, continuing the estate's tradition and winemaking philosophy.
What are the characteristics of the Château du Vieux Moulin vineyard?
The Château du Vieux Moulin vineyard extends over 33 hectares. Located in the heart of western Corbières, it benefits from a terroir ideally suited to viticulture. The grape varieties planted for the red cuvées notably include carignan, grenache, syrah, and mourvèdre, which are typical varieties of the region.
What are the main cuvées produced by the estate?
Château du Vieux Moulin produces several cuvées. The principal cuvée, Château Vieux Moulin, is crafted from carignan, grenache, mourvèdre, and syrah. The Les Ailes cuvée comes from a blend of carignan, grenache, and mourvèdre, often in equal proportions. Another cuvée, Vos Deï (or Vox Dei), is also made from a four-variety blend, featuring a significant proportion of syrah in certain vintages. These wines are created to express the character of their terroir under the Corbières appellation.
How are the different cuvées vinified and aged?
Vinification and ageing methods vary according to the cuvée. For the main cuvée, Château Vieux Moulin, ageing is carried out in vats. The Les Ailes cuvée is aged in casks or barrels for up to fourteen months, enhancing its aromatic profile. The Vox Dei cuvée is also aged in wood, allowing for harmonious maturation and greater complexity.

The vineyard (terroir)

The Château du Vieux Moulin vineyard covers 33 hectares. It is located in the heart of western Corbières. Core activities include vine cultivation, winemaking, and wine ageing. The grape varieties planted for the red cuvées notably include carignan, grenache, syrah, and mourvèdre.

Flagship cuvées

The estate offers several cuvées. The main cuvée, Château Vieux Moulin, is crafted from carignan, grenache, mourvèdre, and syrah. This wine generally displays an aromatic profile and a well-balanced structure. The Les Ailes cuvée is made from a blend of carignan, grenache, and mourvèdre, often in equal parts. Another cuvée, Vos Deï (or Vox Dei), is also produced with a blend of four grape varieties, featuring a high proportion of syrah in certain vintages. These wines are crafted to express the true character of their terroir.

Vinification and ageing

For the main cuvée, ageing takes place in vats. The Les Ailes cuvée is aged in oak casks or barrels for up to fourteen months. The Vox Dei cuvée is likewise aged in wood.

Commune
Loupiac
Owner
Famille Perromat
Technical direction
Claude Gros
Surface area
33 ha
Second wine
Les Ailes
Grape varieties
Carignan 30%, Grenache 40%, Mourvèdre 15%, Syrah 15%

Estate news

06 December 2024

Délicieux, frais et pas chers : cette nouvelle génération des vins des Corbières prisée des amateurs

L'article du Figaro Vin met en lumière une nouvelle génération de vignerons dans l'appellation Corbières, qui réinventent l'identité de leurs vins en privilégiant la fraîcheur et l'élégance, loin des vins puissants et tanniques traditionnels. Cette approche est d'autant plus pertinente face aux aléas climatiques. Olivier Verdale, président de l'appellation Corbières, exprime des inquiétudes pour cette jeune génération confrontée à de faibles rendements. Parmi les acteurs de ce renouveau, Alexis Gaudin et Emilie Gal du domaine Roquenegade, installés en 2020 dans le Val de Dagne, ont adapté leurs pratiques en plantant des cépages plus résistants à la chaleur comme le carignan, le terret noir et le lledoner pellut, et en favorisant la biodiversité. Le domaine Roquenegade propose notamment la cuvée "Peyredon 2021". Florian et Gaelle Richter, autre couple de vignerons, apportent de la fraîcheur à leurs vins grâce au terroir argilo-calcaire de Saint-Victor et à un élevage en cuve béton. Les frères Xavier, Mathias et Benoît Ledogar, pionniers du vin sans intrants dans les Corbières, sont également mentionnés pour leurs assemblages astucieux. Maxime Magnon, d'origine bourguignonne, produit des rouges et des blancs d'une grande finesse à Durban-Corbières. Enfin, la famille They du Château du Vieux Moulin, avec Alexandre, Laurence et leur fille Eglantine, innove avec un "blouge", assemblage de vin blanc et rouge, pour contrer le degré d'alcool élevé caractéristique de l'appellation et proposer des vins plus modernes, comme leur cuvée "Easy Rider 2023". Le domaine Ledogar est cité pour sa cuvée "La Compagnon 2023", et Alexandre et Carmen Féchant du Clos Touchant pour la cuvée "L'envol".

Read the source — avis-vin.lefigaro.fr

Practical information

Address
Jean Faux, 33410 Loupiac
Contact form
Contact the estate

Location

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