Château la Confession
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Château La Confession, owned by Jean-Philippe Janoueix in Saint-Émilion, produces wines under the Saint-Émilion Grand Cru appellation. Set on a clay-limestone terroir, the 7 to 7.5-hectare vineyard is planted predominantly with Merlot and Cabernet Franc. The estate offers wine tastings and guest rooms.

Identity
Château La Confession is a winegrowing estate located in Saint-Émilion, Gironde. It is managed by Jean-Philippe Janoueix, who is also its owner and winemaker.
History and Philosophy
Château La Confession was created in 2001 by combining parcels from Château Barreau and Château Haut-Pontet. This estate is one of the properties managed by Jean-Philippe Janoueix.
Appellations
Château La Confession produces wines under the Saint-Émilion Grand Cru appellation.
Flagship Wines
The estate's principal wine is Château La Confession, a red wine. The property also produces a second wine, Château Haut-Pontet.
Practical Information
The estate is located in Haut-Pontet, 33330 Saint-Émilion. Château La Confession can be contacted by telephone on +33 (0)5 57 48 13 13 or by email at contact@jpjdomaines.com. The cellar door is open Monday to Friday, from 8:30 am to 5:30 pm, year-round with the exception of August. The estate offers direct cellar-door sales, tastings, and welcomes groups. Guest rooms are available on site.
Find Out More
Official estate websiteFrequently asked questions
- Who is the owner of Château La Confession and when was it established?
- Château La Confession is owned by Jean-Philippe Janoueix, who also serves as its winemaker. The estate was established in 2001 through the consolidation of parcels from Château Barreau and Château Haut-Pontet. It is one of the properties managed by Jean-Philippe Janoueix and is situated in Saint-Émilion, Gironde.
- What is the vineyard area and which grape varieties are grown at Château La Confession?
- The vineyard of Château La Confession covers an area of approximately 7 to 7.5 hectares. The plantings are dominated by Merlot (between 66% and 71%), supplemented by Cabernet Franc (between 27% and 32%) and a small proportion of Cabernet Sauvignon (2%). The vines have an average age of 41 years and are planted on a clay-limestone terroir, with sandy-clay soils on a high plateau.
- How are vinification and ageing carried out at Château La Confession?
- For the flagship wine Château La Confession, harvesting is carried out by hand, vinification is performed using whole bunches, and fermentation takes place in new oak barrels. Ageing lasts 18 months, combining barrels and amphorae. The second wine, Château Haut-Pontet, is aged in new oak barrels and concrete vats. The estate also uses concrete and wooden vats, with some ageing conducted in "cigar-shaped" barrels and a variable proportion of new oak barrels and one-wine-or-older barrels.
- Is it possible to visit Château La Confession or buy wines on site?
- Yes, Château La Confession is open to visitors from Monday to Friday, 8:30 am to 5:30 pm, all year round except during August. The estate offers direct sales at the property and wine tastings. Group visits can also be accommodated. Guest rooms are available on site for accommodation.
The Vineyard (Terroir)
The vineyard of Château La Confession covers approximately 7 to 7.5 hectares. It is situated on a high clay-limestone plateau with sandy-clay soils. The average vine age is 41 years. The grape variety mix comprises Merlot (between 66% and 71%), Cabernet Franc (between 27% and 32%), and Cabernet Sauvignon (2%). Harvesting is carried out by hand.
Vinification and Ageing
For Château La Confession, grapes are hand-harvested and vinified as whole bunches, with fermentation taking place in new oak barrels. Ageing lasts 18 months, combining barrels and amphorae. For the second wine, Château Haut-Pontet, ageing takes place in new oak barrels and concrete vats. The estate uses concrete and wooden vats, and wine ageing may involve 50% new oak barrels and 50% one-wine-and-older barrels. Some ageing is also carried out in "cigar-shaped" barrels.
- Appellation
- Saint-Émilion Grand Cru
- Commune
- Saint-Émilion
- Wine region
- Libournais
- Owner
- Jean-Philippe Janoueix
- Technical direction
- Jean-Philippe Janoueix
- Surface area
- 7.5 ha
- Second wine
- Château Haut-Pontet
- Grape varieties
- Merlot 71%, Cabernet Franc 27%, Cabernet Sauvignon 2%
Practical information
- Address
- HAUT-PONTET, 33330 ST EMILION
- Phone
- 05 57 48 13 13
- Contact form
- Contact the estate
- Opening hours
- Janvier, Février, Mars, Avril, Mai, Juin, Juillet, Septembre, Octobre, Novembre, Décembre: Lundi, Mardi, Mercredi, Jeudi, Vendredi De 08h30 à 17h30
- Visits
- Oui
