Château Labrie
Updated on
Château Croix de Labrie, a 1-hectare winegrowing estate in Saint-Émilion, is owned by Axelle and Pierre Courdurié. Certified organic (Agriculture Biologique), it primarily cultivates Merlot on clay-limestone soils. Vinification takes place in stainless steel vats followed by ageing in 100% new oak barrels.
Identity
Château Croix de Labrie is located in the commune of Saint-Christophe-des-Bardes, in the Gironde department. It is owned by Axelle and Pierre Courdurié.
History and philosophy
The history of Château Croix de Labrie is rooted in the "garage wine" movement of the early 1990s. The estate has since developed an organic approach to managing its vineyard, with soil cultivation carried out through traditional ploughing.
Appellations
The wines of Château Croix de Labrie are produced under the Saint-Émilion appellation.
Practical information
Château Croix de Labrie is located in Saint-Christophe-des-Bardes (33330). You can contact the estate by telephone on 07 60 03 15 40 or by email at axelle@chateau-croix-de-labrie.fr. The tasting room and cellar shop are open Monday to Friday, from 9:00 am to 12:00 pm and from 2:00 pm to 5:00 pm. Direct sales at the estate and bed-and-breakfast guest rooms are available. Group visits are welcome and English is spoken. The estate is accessible by coach.
Find out more
Frequently asked questions
- What is the vineyard surface area of Château Croix de Labrie?
- The vineyard of Château Croix de Labrie spans a surface area of 1 hectare. This compact size allows for precise and meticulous management of every parcel.
- What are the main grape varieties grown at Château Croix de Labrie?
- Château Croix de Labrie is predominantly planted with Merlot, which accounts for 90% of the vineyard. The vines have an average age of 40 years.
- What type of soil is found in the vineyard of Château Croix de Labrie?
- The vineyard of Château Croix de Labrie is planted on soils characterised by red and brown clays resting on a limestone subsoil, specifically Astérie limestone.
- Is Château Croix de Labrie committed to sustainable viticulture?
- Yes, Château Croix de Labrie is certified organic (Agriculture Biologique). The estate also practices ploughing for soil management, contributing to this environmentally conscious approach.
The vineyard (terroir)
The vineyard of Château Croix de Labrie covers a surface area of 1 hectare. The vines are planted on soils composed of red and brown clays over an "Astérie" limestone subsoil. The grape varieties are dominated by Merlot, which accounts for 90% of the blend, complemented by other varieties. The average age of the vines is 40 years. Planting density is 6,500 vines per hectare, pruned in Double Guyot with a maximum yield of 6 bunches per vine. The estate is certified organic (Agriculture Biologique).
Flagship cuvées
Harvesting at Château Croix de Labrie is carried out by hand. Vinification takes place in stainless steel vats prior to ageing. The wine is aged in oak barrels, using 100% new oak. Average annual production is around 4,000 bottles.
- Appellation
- Saint-Émilion
- Commune
- Saint-Christophe-des-Bardes
- Wine region
- Libournais
- Owner
- Axelle et Pierre Courdurié
- Surface area
- 1 ha
- Certifications
- Bio
- Grape varieties
- Merlot 90%
Practical information
- Address
- Chateau Croix de Labrie, 33330 Saint-Christophe des Bardes
- Phone
- 07 60 03 15 40
- Contact form
- Contact the estate
- Opening hours
- Lundi, Mardi, Mercredi, Jeudi, Vendredi de 09:00 à 12:00 et de 14:00 à 17:00