Château Poujeaux

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Château Poujeaux, a Cru Bourgeois Exceptionnel in Moulis-en-Médoc, has been managed by the Cuvelier family since 2008. The 68-hectare vineyard, set on Günz gravel, is cultivated under HVE certification. It crafts balanced wines based on Cabernet Sauvignon, Merlot and Petit Verdot.

Château Poujeaux — photo principale
© Château Poujeaux

Identity

Château Poujeaux is located in the commune of Moulis-en-Médoc, in Gironde. It is owned by the Philippe Cuvelier family, who acquired the estate in January 2008. Matthieu Cuvelier manages the property, alongside director Christophe Labenne and cellar master Laurent Perroteau. Oenological consulting is provided by Derenoncourt Consultants.

History and philosophy

The modern history of Château Poujeaux was marked by its acquisition in January 2008 by the Philippe Cuvelier family. The estate is committed to sustainable viticultural practices and is certified Haute Valeur Environnementale (HVE).

Appellations

The wines of Château Poujeaux are produced under the Moulis-en-Médoc appellation.

Frequently asked questions

Who is the current owner of Château Poujeaux?
Château Poujeaux has been owned by the Philippe Cuvelier family since January 2008. Matthieu Cuvelier oversees the management of the estate.
What is the surface area of the Château Poujeaux vineyard?
The Château Poujeaux vineyard spans an area of 68 hectares. The soils are predominantly composed of Günz gravel.
Which grape varieties are grown at Château Poujeaux?
The Château Poujeaux vineyard is planted predominantly with Cabernet Sauvignon (50%), Merlot (40%) and Petit Verdot (10%).
Does Château Poujeaux hold any environmental viticulture certifications?
Yes, Château Poujeaux is committed to environmentally friendly practices and is certified Haute Valeur Environnementale (HVE).

The vineyard (terroir)

The Château Poujeaux vineyard covers an area of 68 hectares. The soil is characterised by Günz gravel. The vines have an average age of 30 years. The grape varieties planted are Cabernet Sauvignon (50%), Merlot (40%) and Petit Verdot (10%). Harvesting is carried out by hand.

Flagship cuvées

Château Poujeaux produces an eponymous wine, renowned for its balance and structure. The estate also crafts a second wine, La Salle de Château Poujeaux. Another cuvée is bottled under the name Haut de Poujeaux. Ageing for the main wines lasts 12 months, using 30% new oak barrels. Annual production is approximately 210,000 to 250,000 bottles.

Appellation
Moulis-en-Médoc
Commune
Moulis-en-Médoc
Wine region
Médoc
Classification
Cru Bourgeois Exceptionnel
Owner
Famille Philippe Cuvelier
Technical direction
Laurent Perroteau
Surface area
68 ha
Second wine
La Salle de Château Poujeaux
Certifications
HVE
Grape varieties
Cabernet Sauvignon 50%, Merlot 40%, Petit Verdot 10%

Practical information

Address
450 Avenue de la Gironde, 33480 Moulis-en-Médoc
Contact form
Contact the estate

Location

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