L'Archange

Updated on

L'Archange, owned by J. and A. Chatonnet in Néac, produces Saint-Émilion crafted from old-vine Merlot grown on sandy-clay soils, aged in oak barrels.

La Sergue
© L'Archange

Identity

The L'Archange estate, also known as Château L'Archange, is owned by J. and A. Chatonnet. It is located in the commune of Néac, in the Gironde department.

History and philosophy

The L'Archange estate is committed to a farming approach described as agro-synergistic.

Appellations

The estate produces wines under the Saint-Émilion appellation. The wine region is Bordeaux.

Practical information

The estate is located at Chemin des Trois, 33500 Néac. Telephone contact: 05 57 51 31 31. Vineyard tours are offered by the estate.

Find out more

Official estate website

Frequently asked questions

Where is the L'Archange estate located?
The L'Archange estate is located in the commune of Néac, in Gironde. It is part of the Bordeaux wine region and produces wines under the Saint-Émilion appellation.
What is the composition of the L'Archange vineyard?
The L'Archange vineyard is planted with Merlot. The vines are over 40 years old and thrive on soils characterised by clayey molasse covered with ancient sands.
What is Château L'Archange's farming approach?
The L'Archange estate implements an agro-synergistic farming approach. This method aims to foster the natural balance of the vineyard's ecosystem.
How are the wines of L'Archange vinified and aged?
The wines of L'Archange are crafted using traditional Bordeaux vinification methods. Ageing takes place in oak barrels over a period of 12 to 18 months, using a maximum of 50% new oak.

The vineyard (terroir)

The L'Archange vineyard is planted on soils composed of clayey molasse topped with ancient sands, or more specifically, sandy topsoil over a clay subsoil. The vines are Merlot and have a minimum age of over 40 years.

Flagship cuvées

The estate's principal cuvée is named L'Archange. It is a red wine crafted from 100% Merlot, its style shaped by traditional Bordeaux vinification.

Vinification and ageing

Vinification follows the traditional Bordeaux method. Ageing takes place in oak barrels for 12 to 18 months, with up to 50% new oak.

Appellation
Saint-Émilion
Commune
Néac
Wine region
Libournais
Owner
J. et A. Chatonnet
Grape varieties
Merlot 100%

Practical information

Address
CHEMIN DES TROIS, 33500 NÉAC
Contact form
Contact the estate

Location

Loading the map…

Built by

... by Good Morning AI

Websites, marketing and automation for winegrowers.