Château Grand Clapeau Olivier
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Château Grand Clapeau Olivier, a 30-hectare winegrowing estate in Blanquefort, is owned by Pierre Baudinière and his daughters. Certified HVE Level 4, it produces Cru Bourgeois du Médoc appellation wines on gravel soils.
Identity
Château Grand Clapeau Olivier is located in the commune of Blanquefort. It is currently owned by Pierre Baudinière and his daughters.
History and philosophy
The history of the agricultural estate began around 1850 under the impetus of Édouard Avril. It was not until 1980 that the estate specialised in viticulture. Château Grand Clapeau Olivier has been certified HVE Level 4 since 2019, reflecting its commitment to High Environmental Value practices.
Appellations
The estate produces wines under the Cru Bourgeois du Médoc appellation.
Practical information
To find out more about the estate, information is available on its digital platforms.
Find out more
Official estate websiteFrequently asked questions
- Where is Château Grand Clapeau Olivier located?
- Château Grand Clapeau Olivier is located in the commune of Blanquefort. It is a winegrowing estate whose history dates back to 1850, having specialised in viticulture since 1980. The property is currently managed by Pierre Baudinière and his daughters, and is recognised for its environmental commitment with HVE Level 4 certification achieved in 2019.
- Who owns Château Grand Clapeau Olivier?
- Château Grand Clapeau Olivier is owned by Pierre Baudinière and his daughters. The estate has a long history, starting out as an agricultural property around 1850 under the guidance of Édouard Avril, before specialising in viticulture in 1980. The estate spans 30 hectares and is certified HVE Level 4, reflecting its environmentally friendly practices.
- What is the vineyard's surface area and soil type?
- The vineyard of Château Grand Clapeau Olivier covers an area of 30 hectares. The estate's soils consist predominantly of gravel, a highly regarded terroir type. The grape varieties are dominated by 55% Cabernet Sauvignon, complemented by 42% Merlot noir and 3% Petit Verdot, contributing to the production of Cru Bourgeois du Médoc appellation wines.
- Which grape varieties are grown at Château Grand Clapeau Olivier?
- The blend of grape varieties at Château Grand Clapeau Olivier is predominantly composed of 55% Cabernet Sauvignon, 42% Merlot noir, and 3% Petit Verdot. These grape varieties are cultivated on a 30-hectare gravel terroir. The estate produces Cru Bourgeois du Médoc appellation wines, reflecting its commitment to viticulture since 1980 and its HVE Level 4 certification.
The vineyard (terroir)
The vineyard covers an area of 30 hectares. The soils consist of gravel. The grape varieties comprise 55% Cabernet Sauvignon, 42% Merlot noir, and 3% Petit Verdot.
Flagship cuvées
The estate offers wines regularly presented under the Cru Bourgeois appellation. Documented vintages include the Cru Bourgeois 2019, the Cru Bourgeois 2021, and the Cru Bourgeois 2022.
- Commune
- Blanquefort
- Owner
- Monsieur Pierre Baudinière et ses filles
- Surface area
- 30 ha
- Certifications
- HVE
- Grape varieties
- Cabernet Sauvignon 55%, Merlot noir 42%, Petit Verdot 3%
Practical information
- Address
- Blanquefort
- Contact form
- Contact the estate