Château Pardaillan

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Château Pardaillan, a historic 17-hectare family winegrowing estate in Lugon-et-l'Île-du-Carney, produces Blaye Côtes de Bordeaux wines. It stands out for its clay terroir and its commitment to Terra Vitis certification.

Château Pardaillan — photo principale
© Château Pardaillan

Identity

Château Pardaillan is a family winegrowing estate situated in Lugon-et-l’Île-du-Carney, part of Vignobles Bayle-Carreau.

History and philosophy

Château Pardaillan is an estate whose history is documented as far back as the 17th century in notarial records. Its medieval château dates from the 15th century. The Carreau family acquired the property in 1971, ensuring a family tradition spanning more than a century.

Appellations

Château Pardaillan produces wines under the Blaye Côtes de Bordeaux appellation. Certain cuvées may also be marketed under the Vin de France appellation.

Practical information

Château Pardaillan is located at Château Barbé, 33390. Visitors can contact the estate by telephone on 05 57 64 32 43 or by email at contact@bayle-carreau.com. Cellar door sales and tastings are available. The estate also offers wine tourism activities with a gîte and guest rooms.

Find out more

Official estate website

Frequently asked questions

What is the history and identity of Château Pardaillan?
Château Pardaillan is a family winegrowing estate belonging to Vignobles Bayle-Carreau, located in Lugon-et-l'Île-du-Carney. Its history is attested from the 17th century by notarial records, and its château dates back to the 15th century. The Carreau family acquired the property in 1971, ensuring a family continuity of over a century.
What are the characteristics of the Château Pardaillan vineyard and its certifications?
The Château Pardaillan vineyard covers 17 hectares, mainly planted on a well-exposed hillside with clay soils. The grape varieties are predominantly Merlot (60%), complemented by Cabernet Sauvignon (30%) and Cabernet Franc (10%). The estate is Terra Vitis certified, reflecting its dedication to sustainable winegrowing.
Which appellations can Château Pardaillan wines claim, and what are the signature cuvées?
The wines of Château Pardaillan are primarily produced under the Blaye Côtes de Bordeaux appellation, with select cuvées available under the Vin de France designation. Notable bottlings include Château Pardaillan, a blended red wine offering an intense ruby colour and red and black fruit aromas. Other cuvées include 'Merlot Nord', 'Voutes Rosées', 'Fruit Noir' (a blanc de noir), as well as a Crémant Rosé Extra Brut and an alcohol-free sparkling wine.
Does Château Pardaillan offer wine tourism activities or cellar door sales?
Yes, Château Pardaillan welcomes visitors for tastings and direct cellar door sales. The estate also offers wine tourism options, including a gîte and guest rooms (chambres d'hôtes), providing an immersive experience for wine lovers. You can contact them by telephone or email for further details.

The vineyard (terroir)

The Château Pardaillan vineyard spans 17 hectares. It is planted on clay soils, primarily on a well-exposed hillside slope. The grape variety distribution is dominated by Merlot (60%), complemented by Cabernet Sauvignon (30%) and Cabernet Franc (10%). The estate is committed to sustainable viticulture, as evidenced by its Terra Vitis certification.

Signature cuvées

The estate offers several cuvées. Château Pardaillan, a red wine, is a blend dominated by Merlot and Cabernet-Sauvignon. It displays an intense ruby hue, a fruity nose with delicate oak nuances, and a silky, full-bodied palate. It is characterised by red and dark fruit aromas complemented by subtle oak notes, delivering an elegant and well-balanced structure. Best enjoyed between 14 and 17 °C, it offers an ageing potential of 5 to 10 years.

Other bottlings include “Merlot Nord”, an ample and fresh Merlot, and “Voutes Rosées”, a structured Merlot rosé. The estate also crafts “Fruit Noir”, a blanc de noir produced from Merlot. A Crémant Rosé Extra Brut cuvée under the Vin de France appellation is also produced, along with an alcohol-free sparkling wine.

Vinification and ageing

The wines of Château Pardaillan are aged in vats and oak barrels, shaping well-crafted still red wines. Annual production stands at approximately 100,000 bottles.

Commune
Lugon-et-l'Île-du-Carnay
Wine region
Les Vins de Côtes
Owner
Vignobles Bayle Carreau
Surface area
17 ha
Certifications
TERRA VITIS
Grape varieties
Merlot 60%, Cabernet Sauvignon 30%, Cabernet Franc 10%

Practical information

Address
Château Barbé, 33390 Lugon-et-l’Île-du-Carney
Contact form
Contact the estate

Location

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