Who manages Château Ballet and what is its history?

Château Ballet is managed by Nathalie Ballet and Bruno Ballet. Bruno oversees viticulture and winemaking, while Nathalie is in charge of administration and commercial operations. The property was established in 1946 by Cyprien Furt. The vineyard expanded with the acquisition of Château Jean Dugay in 1972 and Château La Caussade in 1990, carrying on the family heritage.

What is the size and terroir composition of Château Ballet?

The Château Ballet vineyard covers a total area of 67 hectares. The terroir is characterised by gravel soils, which contribute to the distinctive profile of the wines produced at the estate. These gravel soils are typical of the region and influence vine cultivation and wine character.

Which appellations and grape varieties are grown at Château Ballet?

Château Ballet produces wines under the Graves-de-Vayres and Bordeaux appellations. The estate's grape varieties include Merlot and Petit Verdot for red wines, alongside Sauvignon and Muscadelle for white wines. This diversity of varieties enables the production of varied cuvées.

What are the flagship cuvées produced by Château Ballet and their characteristics?

Among Château Ballet's flagship cuvées is Château La Caussade, made mainly from Merlot, sometimes with Petit Verdot, and designed for ageing. Château Jean Dugay is available in red (100% Merlot), dry white (predominantly Sauvignon) and sweet white (Muscadelle). Finally, Château Haut Branda is a red wine made from 100% Merlot. Certain cuvées, such as Château La Caussade, are aged in oak barrels for 18 months.

Château Ballet: History, Wines and Terroir in Vayres

Château Ballet — photo principale — © Château Ballet

Identity

Château Ballet is managed by Nathalie Ballet and Bruno Ballet. The estate is located in Vayres, Gironde.

History and philosophy

The family estate was established in 1946 by Cyprien Furt. Over the years, the vineyard expanded with the acquisition of Château Jean Dugay in 1972 and Château La Caussade in 1990. Nathalie Ballet and Bruno Ballet are the current owners. Bruno Ballet oversees viticulture and winemaking, while Nathalie Ballet is in charge of management and commercial operations.

Appellations

The estate produces wines under the Graves-de-Vayres and Bordeaux appellations.

Winemaking and ageing

For certain cuvées such as the oak-aged Château La Caussade, ageing extends over 18 months in oak barrels.

Practical information

The estate is located at La Caussade, 33870 Vayres. For enquiries, the estate can be contacted by telephone on 05 57 74 83 17 or by email at contact@vignoble-ballet.fr.

The cellar door is open Monday to Friday. Opening hours are: Monday, Tuesday, Thursday and Friday from 8:00 to 12:30 and from 13:00 to 17:30. On Wednesdays, the estate is open from 8:00 to 12:00 and from 13:30 to 17:30.

Tastings and on-site sales are available. The estate also features a reception room, created in a former barrel cellar renovated in 2006, available for hire.

Find out more

Official estate website

Frequently asked questions

Who manages Château Ballet and what is its history?: Château Ballet is managed by Nathalie Ballet and Bruno Ballet. Bruno oversees viticulture and winemaking, while Nathalie is in charge of administration and commercial operations. The property was established in 1946 by Cyprien Furt. The vineyard expanded with the acquisition of Château Jean Dugay in 1972 and Château La Caussade in 1990, carrying on the family heritage.
What is the size and terroir composition of Château Ballet?: The Château Ballet vineyard covers a total area of 67 hectares. The terroir is characterised by gravel soils, which contribute to the distinctive profile of the wines produced at the estate. These gravel soils are typical of the region and influence vine cultivation and wine character.
Which appellations and grape varieties are grown at Château Ballet?: Château Ballet produces wines under the Graves-de-Vayres and Bordeaux appellations. The estate's grape varieties include Merlot and Petit Verdot for red wines, alongside Sauvignon and Muscadelle for white wines. This diversity of varieties enables the production of varied cuvées.
What are the flagship cuvées produced by Château Ballet and their characteristics?: Among Château Ballet's flagship cuvées is Château La Caussade, made mainly from Merlot, sometimes with Petit Verdot, and designed for ageing. Château Jean Dugay is available in red (100% Merlot), dry white (predominantly Sauvignon) and sweet white (Muscadelle). Finally, Château Haut Branda is a red wine made from 100% Merlot. Certain cuvées, such as Château La Caussade, are aged in oak barrels for 18 months.

The vineyard (terroir)

The vineyard spans a total area of 67 hectares. The estate's soils are composed of gravelly ground.

Signature cuvées

Among the cuvées produced by the estate are Château La Caussade, Château Jean Dugay and Château Haut Branda.

Château La Caussade is crafted predominantly from Merlot. Certain vintages may include a proportion of Petit Verdot. This wine is designed for cellaring.

Château Jean Dugay wines are offered in red, white and rosé. The red cuvée is made from 100% Merlot. The white Château Jean Dugay is produced mainly from Sauvignon, while the sweet white Château Jean Dugay is made from Muscadelle.

Château Haut Branda is a red wine crafted from 100% Merlot.

Appellations: Graves de Vayres, Bordeaux
Commune: Vayres
Wine region: Entre-deux-Mers
Owner: Nathalie Ballet et Bruno Ballet
Technical direction: Bruno Ballet
Surface area: 67 ha
Grape varieties: Merlot, Petit Verdot, Sauvignon, Muscadelle

Official website

Château Ballet — photo 1 — © Château Ballet

Practical information

Address: La Caussade, 33870 Vayres
Phone: 05 57 74 83 17
Email: contact@vignoble-ballet.fr
Contact form: Contact the estate
Opening hours: Lundi, Mardi, Jeudi, Vendredi : 8h00 – 12h30 / 13h00 – 17h30 ; Mercredi : 8h00 – 12h00 / 13h30 – 17h30
Visits: Dégustation à la propriété: Oui, Vente à la propriété: Oui

Location

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