Château Moulin Pey Labrie
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Château Moulin Pey Labrie is a certified organic winegrowing estate in Canon-Fronsac, managed by Bénédicte and Grégoire Hubau since 1988. Its 7.63-hectare vineyard is planted predominantly with Merlot on clay-limestone soils.
Identity
Château Moulin Pey Labrie is a winegrowing estate located in Fronsac, in the Gironde department. It is owned by Bénédicte and Grégoire Hubau.
History and philosophy
Bénédicte and Grégoire Hubau took over the helm of the estate in 1988, which also marked their very first vintage. Their philosophy is driven by an ongoing quest to express terroir and individuality in their wines.
Château Moulin Pey Labrie is committed to environmentally friendly practices, having begun its conversion to organic farming in 2010. The estate was granted organic certification (Ecocert) in 2013 and also employs biodynamic viticulture methods. Harvesting is carried out by hand.
Appellations
Château Moulin Pey Labrie produces wines under the Canon-Fronsac appellation.
Practical information
Château Moulin Pey Labrie is located in Fronsac (33126).
For any enquiries or to arrange a visit, the estate can be reached by telephone on +33 (0)5 57 51 14 37 or by email at moulinpeylabrie@wanadoo.fr. Visits and tastings are by appointment only.
The estate offers direct cellar-door sales as well as mail-order services. It also features catering and accommodation facilities.
Find out more
Frequently asked questions
- What is the primary appellation of Château Moulin Pey Labrie?
- Château Moulin Pey Labrie produces its wines under the Canon-Fronsac appellation, renowned for its red Bordeaux wines.
- Which grape varieties are grown at Château Moulin Pey Labrie?
- The vineyard at Château Moulin Pey Labrie is predominantly planted with Merlot (95%), complemented by Malbec (5%). These grape varieties are used to craft their red wines.
- What is the size of the vineyard and what type of soil is found at Château Moulin Pey Labrie?
- The vineyard covers 7.63 hectares. The soils are predominantly clay-limestone and clay-gravel over a limestone bedrock, notably on the slopes where Fronsac molasse is found.
- Is Château Moulin Pey Labrie certified organic?
- Yes, Château Moulin Pey Labrie has been certified organic (Ecocert) since 2013, following the start of its conversion process in 2010. The estate also practices biodynamic viticulture.
The vineyard (terroir)
The vineyard of Château Moulin Pey Labrie covers 7.63 hectares. The soils consist of clay-limestone and clay-gravel resting on a limestone subsoil. Plots situated on the clay-limestone slopes benefit from the presence of Fronsac molasse.
The grape varieties are dominated by Merlot (95%), complemented by Malbec (5%). The average age of the vines is approximately 65 to 75 years.
Flagship cuvées
The estate focuses on plot-by-plot vinification. The wines are crafted with extended macerations and meticulous ageing to best express the unique characteristics of their terroir.
Vinification and ageing
Vinification takes place in small, temperature-controlled vats, allowing for prolonged vatting times. Some of the vineyard soil cultivation is still carried out with draft horses.
- Appellation
- Canon-Fronsac
- Commune
- Fronsac
- Wine region
- Libournais
- Owner
- Bénédicte et Grégoire Hubau
- Surface area
- 7.63 ha
- Certifications
- Bio
- Grape varieties
- Merlot 95%, Malbec 5%
Practical information
- Address
- Château Moulin Pey Labrie, 33126 Fronsac
- Phone
- +33 (0)5 57 51 14 37
- Contact form
- Contact the estate
- Visits
- Sur rendez-vous