Château de Bel Air Ouy
Updated on
Château Bel-Air-Ouÿ is an estate owned by Jean-Luc Thunevin in the Saint-Émilion Grand Cru appellation. The 6.5-hectare vineyard is situated on clay-limestone soils. The estate produces a red wine crafted from hand-harvested grapes and aged in new oak barrels.

Identity
Château Bel-Air-Ouÿ is a winegrowing estate managed and owned by Jean-Luc Thunevin and his wife, Murielle Andraud. The property is located in the commune of Saint-Étienne-de-Lisse, in the Gironde.
History and philosophy
Jean-Luc Thunevin acquired Château Bel-Air-Ouÿ in 1999. Prior to this purchase, he established the wine merchant business Thunevin in 1988. Château Bel-Air-Ouÿ follows in the footsteps of the estates managed by Jean-Luc Thunevin, which include Château Valandraud, classified as Premier Grand Cru Classé de Saint-Émilion in 2012, a ranking reconfirmed in 2022.
The appellations
Château Bel-Air-Ouÿ produces wines under the Saint-Émilion Grand Cru appellation. Jean-Luc Thunevin also owns properties producing wines under the Pomerol, Lalande de Pomerol, and Bordeaux appellations.
Winemaking and ageing
Harvesting is carried out by hand and the grapes undergo a double sorting process: first by the pickers, then by a densimetric machine. Vinification is plot-by-plot in temperature-controlled vats. The wines are aged in new oak barrels.
Practical information
The estate is located at 6, rue Guadet, 33330 Saint-Émilion. You can contact them by phone on 05 57 55 09 13 or by email at thunevin@thunevin.com. Tastings and visits are available for trade clients, buyers, and wine critics in Saint-Émilion. The estate does not offer accommodation.
Find out more
Frequently asked questions
- What is the identity of Château de Bel Air Ouy and who is its owner?
- Château de Bel Air Ouy is a winegrowing estate managed and owned by Jean-Luc Thunevin and his wife, Murielle Andraud. The property is located in the commune of Saint-Étienne-de-Lisse, in the Gironde. Jean-Luc Thunevin acquired the estate in 1999, having previously founded his wine merchant business in 1988. The château aligns with the portfolio of estates run by Jean-Luc Thunevin, including Château Valandraud, recognized as a Premier Grand Cru Classé de Saint-Émilion.
- What are the characteristics of the Château de Bel Air Ouy vineyard?
- The vineyard of Château de Bel Air Ouy covers an area of 6.5 hectares. The terroir is predominantly clay-limestone and situated at the top of a hillside. The grape varieties consist mainly of Merlot at 70%, complemented by 20% Cabernet Franc, 5% Cabernet Sauvignon, and 5% Malbec. The estate does not practice biodynamic viticulture.
- How are the wines of Château de Bel Air Ouy vinified and aged?
- Winemaking at Château de Bel Air Ouy begins with hand harvesting. Grapes undergo a double sorting process: first by the pickers, followed by a second selection using a densimetric machine. Vinification is parcel by parcel in temperature-controlled vats. Ageing takes place in new oak barrels, shaping the wine's final profile.
- Which appellations are represented by the wines of Château de Bel Air Ouy?
- Château de Bel Air Ouy primarily produces wines under the Saint-Émilion Grand Cru appellation. In addition to this main appellation, owner Jean-Luc Thunevin also holds properties producing wines in Pomerol, Lalande de Pomerol, and Bordeaux. The estate's flagship cuvée is Château de Bel Air Ouy, a red wine made to be consumed within ten years of its vintage, with an average annual production of 30,000 bottles.
The vineyard (terroir)
The vineyard of Château Bel-Air-Ouÿ covers 6.5 hectares. The soils are clay-limestone and situated at the top of a hillside. The grape varieties planted comprise Merlot (70%), Cabernet Franc (20%), Cabernet Sauvignon (5%) and Malbec (5%). The estate does not practice biodynamics.
Flagship cuvées
The estate's main cuvée is Château Bel-Air-Ouÿ, a red wine. This wine is designed to be enjoyed within ten years of its vintage. The property produces an average of 30,000 bottles per year.
- Appellations
- Saint-Émilion Grand Cru, Pomerol, Lalande-de-Pomerol, Bordeaux
- Commune
- Saint-Étienne-de-Lisse
- Wine region
- Libournais
- Owner
- Jean-Luc Thunevin
- Technical direction
- Jean-Luc Thunevin
- Surface area
- 6.5 ha
- Grape varieties
- Merlot 70%, Cabernet Franc 20%, Cabernet Sauvignon 5%, Malbec 5%
Practical information
- Address
- 6, rue Guadet, 33330 Saint-Etienne-de-Lisse
- Phone
- 05 57 55 09 13
- Contact form
- Contact the estate
- Visits
- Accueil de clients, prescripteurs et critiques à Saint Emilion pour des dégustations et visites
