Clos Bourgelat
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Clos Bourgelat is an HVE-certified family winegrowing estate located in Cérons, in the Graves region. It crafts red and white wines on silica-gravel soils, using environmentally friendly practices.
Identity
Clos Bourgelat is a winegrowing estate located in Cérons, in the Gironde. It is owned by the Lafosse family, currently represented by Antoine Lafosse.
History and philosophy
Founded in 1889, Clos Bourgelat is a family-run estate that has been passed down through five generations. The Lafosse family is committed to eco-friendly viticulture, free from carcinogenic, mutagenic, and reprotoxic substances (CMR) as well as pesticides. The estate holds Level 3 Haute Valeur Environnementale (HVE) certification.
The appellations
The vineyard parcels of Clos Bourgelat are situated in the commune of Cérons. The estate produces wines under the Graves appellation.
Winemaking and ageing
Harvesting is carried out by hand with parcel-by-parcel selection. For the white wines, direct pressing is used alongside temperature-controlled vinification. For the red wines, skin maceration takes place in temperature-controlled concrete vats for a period of 3 to 4 weeks. Ageing for certain wines, including the red, takes place over 12 months in oak barrels.
Practical information
Clos Bourgelat is located at 97 place Airial Caulet, 33720 Cérons. The estate can be contacted by telephone on +33 (0)5 56 27 01 73. Clos Bourgelat offers wine tourism activities, including tastings and accommodation options.
Find out more
Frequently asked questions
- Where is Clos Bourgelat located?
- Clos Bourgelat is located in the commune of Cérons, in the Gironde. Its vineyard parcels lie between the Garonne river and its tributary, the Ciron.
- What style of wines does Clos Bourgelat produce?
- Clos Bourgelat produces red and white wines under the Graves appellation. Its cuvées notably include "Caprice de Bourgelat" in Graves blanc.
- What is the vineyard surface area and grape variety breakdown at Clos Bourgelat?
- The Clos Bourgelat vineyard covers 14.91 hectares. For the red wines, the grape varieties planted consist of 50% Merlot and 50% Cabernet Sauvignon.
- Does Clos Bourgelat follow sustainable environmental practices?
- Yes, Clos Bourgelat holds Level 3 Haute Valeur Environnementale (HVE) certification. The estate is committed to farming without pesticides or carcinogenic, mutagenic, and reprotoxic (CMR) substances.
The vineyard (terroir)
The Clos Bourgelat vineyard spans 14.91 hectares. It is planted on silica-gravel soils resting on a limestone subsoil. Soil management is carried out using both mechanical and manual methods. The average vine age is around 10 years for certain parcels.
Flagship cuvées
Among its offerings, the estate crafts "Caprice de Bourgelat", a white wine from the Graves appellation distinguished by its distinctive aromatic profile and carefully structured palate. The estate also produces red wines made from a blend of Merlot and Cabernet Sauvignon.
- Appellation
- Graves
- Commune
- Cérons
- Wine region
- Graves & Sauternais
- Owner
- Antoine Lafosse
- Surface area
- 14.91 ha
- Certifications
- HVE
- Grape varieties
- Merlot 50%, Cabernet Sauvignon 50%
Estate news
02 May 2025
La 20ème édition des Étapes Vigneronnes sont de retour à côté de ...
Le Clos Bourgelat, situé à Cérons, organise la 20e édition des « Étapes Vigneronnes », en collaboration avec le château La Bouade. Cet événement, qui se déroulera les samedi 17 et dimanche 18 mai, est une occasion de découvrir les vignobles de France sans quitter la Gironde. L'objectif est de permettre aux visiteurs de rencontrer des vignerons et de goûter des vins d'autres appellations, dans un esprit convivial et familial. Cinq régions viticoles seront mises à l'honneur : le Bourgueil, le Champagne, le Cognac, le Madiran et le Minervois, en plus des vins locaux des Graves et des Sauternes. Les dégustations seront gratuites, et un verre gravé souvenir pourra être acheté pour 3,50 €. Une offre de restauration sera disponible sur place, avec la présence du traiteur céronnais Mon Papa Gourmand et des huîtres de Marennes. Du jus de raisin maison sera également proposé pour ceux qui ne boivent pas d'alcool ou les familles. L'événement se veut simple et chaleureux, avec des tonnelles, des tentes et des barriques pour accueillir les participants dans toutes les conditions météorologiques. Les bénévoles, la mairie et le comité des fêtes soutiennent activement cette manifestation qui a rassemblé près de 200 personnes l'année précédente. Les visiteurs pourront ainsi déguster et acheter des vins directement auprès des producteurs. La prochaine étape de ce concept se déroulera à Cognac, après cette édition à Cérons.
Read the source — bougerabordeaux.comPractical information
- Address
- 97 place Airial Caulet, 33720 Cérons
- Phone
- 0556270173
- Contact form
- Contact the estate