Among the wines tasted these past few days, Vinum Simplex by Nicolas Despagne in Montagne-Saint-Emilion

I love the concept of his back label, which tells us everything about the wine and the vintage. Wine is complicated and consumers need information. Fed up with back labels claiming that the wine pairs with everything: white meat, red meat, cheese board, but also strawberry tart, you never know... Thank you Nicolas for your transparency.