Today, we are talking about the Cuvée Entre amis 2017, Graves rouge

Our first vintage, a complicated year, marked by frost which caused us to lose 90% of the harvest. The challenge was to bring the Cabernet Sauvignon to peak ripeness. Harvested around 10 October when the weather would no longer allow us to wait. The wine took a very long time to open up; we had to wait 18 months after bottling to achieve a bottle that is now beautifully expressive, showing notes of red fruit without any green pepper notes. A simple wine in the best sense of the word, an unpretentious wine to share with friends! Today, this bottle is delighting the restaurateurs and wine merchants who place their trust in us.